The Tailgater

Uncured Beef Hot dog: Angus beef is seasoned with traditional hot dog spices with a chef's touch. Fully smoked in a red-hot style with a snap. An all-American favorite done an all-American way All natural, gluten free, no nitrites or nitrates added except those naturally occurring in sea salt and celery powder. Made with beef raised on family farms without antibiotics or hormones ever. Always vegetarian-fed.

Ingredients: Beef, Water, Non Fat Dry Milk, Sea salt, Spices, Celery Powder, Cane Sugar. In Sheep Casing.

Contains: Milk

Longanisa Sausage: Our Filipino style Longanisa sausage is seasoned with garlic, shallots, smoked paprika, tamari soy sauce, and brown sugar creates this aromatic, delicious far-east sausage. All natural, gluten free, no nitrites or nitrates added except those naturally occurring in sea salt and celery powder. Made with Heritage pigs raised on family farms without antibiotics or hormones ever. Always vegetarian-fed.

Ingredients: Pork, Water, Spices, Non Fat Dry Milk, Sea Salt, Garlic, Brown Sugar (sugar cane, molasses), Red Wine Vinegar (Sulfites), Celery Powder, Tamari Soy Sauce (water, soybean

Contains: Milk, Soy

Jalapeno Cheddar Brat : Our Jalapeno Cheddar Brat is inspired by the classic Sheboygan bratwurst seasoned with a blend of traditional spices, Wisconsin cheddar and fire roasted jalapeno peppers. Good quick heat with a creamy finish. All-natural, gluten free, no nitrites or nitrates added except those naturally occurring in sea salt and celery powder. Made with Heritage pigs raised on family farms without antibiotics or hormones ever. Always vegetarian-fed.

Ingredients: Pork, Water, Cheddar Cheese (Pasturized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color (if colored), Corn Starch (anit-caking agent)), Non Fat Dry Milk, Spices, Sea Salt, Dried Jalapeno Pepper, Celery Powder, Apple Cider Vinegar (Sulfites), Cane Sugar

Contains: Milk

Sweet Italian Sausage: Heritage pork is seasoned with garlic, sweet anise, cracked fennel seed, and Italian oregano. A family recipe with a flavorful balance of the old world. All natural, gluten free, no nitrites or nitrates added except those naturally occurring in sea salt and celery powder. Made with Heritage pigs raised on family farms without antibiotics or hormones ever. Always vegetarian-fed.

Ingredients: Pork, Water, Non Fat Dry Milk, Sea Salt, Spices, Celery Powder, Garlic, Red Wine Vinegar (Sulfities), Cane Sugar

Contains: Milk

SHIPPING & STORAGE

Our sausages are fully cooked and ship frozen with ice packs. We ship sausages weekly on Mondays and Tuesdays. If you need your sausages to arrive before the weekend, make sure to place your order by Sunday evening.  Packs will keep for up to six months in the freezer.  Allow sausages to thaw in the refrigerator before preparing.  Once thawed, all you need to do is heat and eat! We recommend enjoying within 4 days of opening. Unopened they will last up to 40 days.